Cupcakes of the World(s), Friday 1/9, Period 3
Jan. 8th, 2026 10:54 pmOnce everyone had arrived in the Home Ec room, Stark looked around the room. “Welcome to another class on cupcakes. Or maybe your first class on cupcakes. I’ve done several. I’m Stark, but I think I’ve met all of you by now. At some point.”
“I don’t know if you’re all familiar with cupcakes.” Although they’d all met him before so the odds were good they’d acquired at least a passing familiarity. “But they’re these.” Behold, students, the dozen neatly frosted and sprinkled cupcakes before you!
“They’re for eating. Of course.” He wasn’t a monster. “So please take one if you’d like. Or two if you’re very hungry.” He waited for that to happen, if it did.
“So…cupcakes. One of my favorite things. We don’t have them where I’m from and we don’t have chocolate but I was introduced to them here, on this island, years ago, by a friend. He used to make them for me and then I learned to make them myself and then I just kept doing it. For today…I did a little research. About cupcakes.”
“I learned that cupcakes were first invented here. Not here on this island but here in the United States on the other side of the causeway. Over 200 years ago, it seems, in 1796, but the word ‘cupcake’ wasn’t used for another 30 years or so. And the cakes weren’t the same as the ones we have here and now. I have a copy of the recipe that may be for the first cupcakes for everyone if you want it.”
Cupcake trivia for everyone and a vague recipe!
"A light Cake to bake in small cups.
Half a pound sugar, half a pound butter, rubbed into two pounds flour, one glass wine, one do. [glass] Rosewater, two do.[glass] Emptins, a nutmeg, cinnamon and currants."
“I don’t know that it’s a good recipe. Not very easy to follow. It doesn’t say anything about the temperature of the oven or how long it might take. But it may be interesting to try it out sometime. We'll be trying a lot of different sorts of cupcakes, from many different places.”
“So…introductions today while we eat the cupcakes. Who are you? Do you have cupcakes where you’re from? Do you have a favorite type or flavor? And, if you want to share, why you decided to take this class.”
“I don’t know if you’re all familiar with cupcakes.” Although they’d all met him before so the odds were good they’d acquired at least a passing familiarity. “But they’re these.” Behold, students, the dozen neatly frosted and sprinkled cupcakes before you!
“They’re for eating. Of course.” He wasn’t a monster. “So please take one if you’d like. Or two if you’re very hungry.” He waited for that to happen, if it did.
“So…cupcakes. One of my favorite things. We don’t have them where I’m from and we don’t have chocolate but I was introduced to them here, on this island, years ago, by a friend. He used to make them for me and then I learned to make them myself and then I just kept doing it. For today…I did a little research. About cupcakes.”
“I learned that cupcakes were first invented here. Not here on this island but here in the United States on the other side of the causeway. Over 200 years ago, it seems, in 1796, but the word ‘cupcake’ wasn’t used for another 30 years or so. And the cakes weren’t the same as the ones we have here and now. I have a copy of the recipe that may be for the first cupcakes for everyone if you want it.”
Cupcake trivia for everyone and a vague recipe!
"A light Cake to bake in small cups.
Half a pound sugar, half a pound butter, rubbed into two pounds flour, one glass wine, one do. [glass] Rosewater, two do.[glass] Emptins, a nutmeg, cinnamon and currants."
“I don’t know that it’s a good recipe. Not very easy to follow. It doesn’t say anything about the temperature of the oven or how long it might take. But it may be interesting to try it out sometime. We'll be trying a lot of different sorts of cupcakes, from many different places.”
“So…introductions today while we eat the cupcakes. Who are you? Do you have cupcakes where you’re from? Do you have a favorite type or flavor? And, if you want to share, why you decided to take this class.”